Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Corn Bread Recipe

Looking for an easy Corn Bread recipe? Learn how to make Corn Bread using healthy ingredients.


Submitted by rwmoffett

Makes 8 servings



basic corn bread--adjust sweetness to taste

Recipe Ingredients for Corn Bread

1 cup Wheat Flour, White, All-purpose, Enriched, Unbleached
1 cup Cornmeal, Whole-grain, White
3 teaspoon Baking Powder
1/2 tsp Salt, Table
2 large Egg, White
8 oz Skim Milk Fat Free
1/4 cup Vegetable Oil, Canola
4 tbsp Sugar

Recipe Directions for Corn Bread

  1. combine dry ingredients

  2. combine wet ingredients

  3. stir just till moistened

  4. spoon into 9x9x2 pan greased 1/2 inch up sides

  5. bake in 425 oven 20-25 minutes or till a wooden toothpick inserted near center comes out clean

Categories

Breads

Nutrition Facts
Serving Size 81.4g
Amount Per Serving
Calories
210
Calories from Fat
68
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
182mg
8%
Potassium
121mg
3%
Total Carbohydrates
31.4g
10%
Dietary Fiber
1.5g
6%
Sugars
7.5g
Protein
4.8g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • No cholesterol
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement