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Corn Bread Recipe

Looking for an easy Corn Bread recipe? Learn how to make Corn Bread using healthy ingredients.


Submitted by mrszoomer

Makes 15 servings



A delicious accompaniment to stews and soups.

Recipe Ingredients for Corn Bread

2 cups flour
2 cups yellow corn meal
2 eggs
2 cups non fat milk
2/3 cups sugar
2 t salt
2 T baking powder

Recipe Directions for Corn Bread

Mix it all well and pour into a 9 x 13 pan and bake at 400-425 F oven for about 25 minutes until browned to preference.
Categories

Breads

Nutrition Facts
Serving Size 80.2g
Amount Per Serving
Calories
165
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
338mg
14%
Potassium
268mg
8%
Total Carbohydrates
35.0g
12%
Dietary Fiber
1.7g
7%
Sugars
10.6g
Protein
4.9g
Vitamin A 4% Vitamin C 0%
Calcium 13% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B+
  Good points
  • Very low in saturated fat
  • High in phosphorus
  •   Bad points
  • High in sugar
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