Coriander Chutney Recipe

Looking for an easy Coriander Chutney recipe? Learn how to make Coriander Chutney using healthy ingredients.


Submitted by abigail27995

Makes 1 serving



Coriander chutney that is best eaten with bread as a sandwich.

Recipe Ingredients for Coriander Chutney

28 grams Coriander
1 piece (2" x 2" x 1/2") Coconut Meat
1 oz Green Chillies

Recipe Directions for Coriander Chutney

Grind coriander and coconut together. Chop chilli fine and add to paste. Chill in fridge before serving.
Categories

Herbs, Side Dish, Asian, No Cook, Vegetarian

Nutrition Facts
Serving Size 101.0g
Amount Per Serving
Calories
169
Calories from Fat
136
% Daily Value*
Total Fat
15.1g
23%
Saturated Fat
13.4g
67%
Trans Fat
0.0g
Sodium
9mg
0%
Potassium
160mg
5%
Total Carbohydrates
7.7g
3%
Dietary Fiber
4.3g
17%
Sugars
2.8g
Protein
2.1g
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
79% confidence
C+
  Good points
  • Very low in sodium
  • High in manganese
  •   Bad points
  • Very high in saturated fat
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