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Cook's Banana Bread Recipe

Looking for an easy Cook's Banana bread recipe? Learn how to make Cook's Banana bread using healthy ingredients.


Submitted by btruu2u

Makes 12 servings



Be sure to use very ripe, heavily speckled bananas

Recipe Ingredients for Cook's Banana bread

1 3/4 cups flour
1 tsp baking soda
1/2 tsp salt
6 large bananas, peeled
8 tbsp unsalted butter, melted
2 large eggs
3/4 cup light brown sugar
1 tsp vanilla extract

Recipe Directions for Cook's Banana bread

  1. Cook's issue: July & August 2010

  2. Number: 105

  3. Pages: 24-25

Categories

Breads, Bake

Nutrition Facts
Serving Size 114.1g
Amount Per Serving
Calories
242
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
5.2g
26%
Trans Fat
0.0g
Cholesterol
56mg
19%
Sodium
271mg
11%
Potassium
289mg
8%
Total Carbohydrates
38.4g
13%
Dietary Fiber
2.3g
9%
Sugars
17.3g
Protein
3.8g
Vitamin A 6% Vitamin C 10%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
    Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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