Cookies and Cream Cheesecake Cupcakes Recipe

Looking for an easy Cookies and Cream Cheesecake Cupcakes recipe? Learn how to make Cookies and Cream Cheesecake Cupcakes using healthy ingredients.


Submitted by gabbriella777

Makes 30 servings



From Martha Stewart's Cupcakes Makes 30 (Note: I halved this recipe and it was very easy, 30 of these cupcakes would surely be the death of me)

Recipe Ingredients for Cookies and Cream Cheesecake Cupcakes

42 cookies Sandwich Cookies Double Stuf Chocolate
32 oz (Great Value) Cream Cheese
1 cup Sugars, Granulated
1 tsp Vanilla Extract
4 large Egg, White
8 serving All Natural Sour Cream
1 dash Salt, Table

Recipe Directions for Cookies and Cream Cheesecake Cupcakes

  1. Ingredients:

  2. 42 cream-filled sandwich cookies, such as Oreos, 30 left whole, and 12 coarsely chopped

  3. 2 pounds cream cheese, room temperature

  4. 1 cup sugar

  5. 1 tsp vanilla extract

  6. 4 large eggs, room temperature, lightly beaten

  7. 1 cup sour cream

  8. Pinch of salt

  9. Preheat oven to 275 degrees. Line standard muffin tins with paper liners. Place 1 whole cookie in the bottom of each lined cup.

  10. With an electric mixer on medium high speed, beat cream cheese until smooth, scraping down sides of bowl as needed. Gradually add sugar, and beat until combined. Beat in vanilla.

  11. Drizzle in eggs, a bit at a time, beating to combine and scraping down the sides of the bowl as needed. Beat in sour cream and salt. Stir in chopped cookies by hand.

  12. Divide batter evenly among cookie-lined cups, filling each almost to the top. Bake, rotating pan halfway through, until filling is set, about 22 minutes. Transfer to wire racks to cool completely. Refrigerate at least 4 hours (or up to overnight). Remove from tins just before serving.

Categories

Dairy, Dessert, Bake, Chill

Nutrition Facts
Serving Size 87.9g
Amount Per Serving
Calories
251
Calories from Fat
146
% Daily Value*
Total Fat
16.2g
25%
Saturated Fat
8.8g
44%
Trans Fat
0.0g
Cholesterol
38mg
13%
Sodium
198mg
8%
Potassium
80mg
2%
Total Carbohydrates
23.8g
8%
Dietary Fiber
0.5g
2%
Sugars
17.1g
Protein
3.6g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D-
    Bad points
  • High in saturated fat
  • High in sugar
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