Cook This, Not That Gazpacho Recipe

Looking for an easy Cook This, Not That Gazpacho recipe? Learn how to make Cook This, Not That Gazpacho using healthy ingredients.


Submitted by lindsaybean

Makes 8 servings



Throw it all in a blender, garnish with the avocado.

Recipe Ingredients for Cook This, Not That Gazpacho

28 oz diced tomatoes
1 green bell pepper
1 red onion
1 cucumber
16 oz Low Sodium V8 100% Vegetable Juice
1.5 fruit+2-1/8"+dia lemons
3 tbsp olive oil
2 tbsp red wine vinegar
3 cloves garlic
1 1/2 tsp salt

Recipe Directions for Cook This, Not That Gazpacho

Throw it all in a blender, garnish with the avocado.
Categories

Soup

Nutrition Facts
Serving Size 244.7g
Amount Per Serving
Calories
97
Calories from Fat
49
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
480mg
20%
Potassium
572mg
16%
Total Carbohydrates
11.3g
4%
Dietary Fiber
2.8g
11%
Sugars
6.1g
Protein
2.1g
Vitamin A 21% Vitamin C 111%
Calcium 2% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • No cholesterol
  • High in dietary fiber
  • High in iron
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • High in sugar
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