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Coffee Cake in a Mug
Grab a mug and a few ingredients, and you're less than five minutes away from coffee-cake heaven!
1 tbsp. Fiber One Original bran cereal
2 tsp. brown sugar (not packed)
1/4 tsp. plus 1 dash cinnamon
3 tbsp. moist-style yellow cake mix
3 tbsp. club soda
1 drop almond extract
1/4 tsp. baking powder
Place cereal in a sealable plastic bag and, using a meat mallet or heavy utensil, crush into crumbs.
Transfer crumbs to a small bowl. Mix in brown sugar and 1/4 tsp. cinnamon. Add butter, and mash and stir until well mixed and crumbly.
Spray a microwave-safe mug with nonstick spray. Add cake mix, club soda, almond extract, baking powder, and remaining dash cinnamon. Stir until well mixed.
Sprinkle crumb mixture over the cake mixture. Microwave for 1 minute and 45 seconds, or until set. Enjoy!
Makes 1 serving
Entire recipe: 166 calories, 3g fat, 387mg sodium, 36g carbs, 2g fiber, 20.5g sugars, 1g protein.
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