Coconut Rice Pudding Recipe

Looking for an easy Coconut Rice Pudding recipe? Learn how to make Coconut Rice Pudding using healthy ingredients.


Submitted by lil_misfit

Makes 4 servings



The coconut milk makes this a super creamy and rich dessert. For a lower-calorie version, use light coconut milk and light soy milk.

Recipe Ingredients for Coconut Rice Pudding

1 1/2 cups brown rice, cooked
2 cups lite coconut milk
1 1/2 cups milk
1/3 cup sugar
1 pinch of salt

Recipe Directions for Coconut Rice Pudding

  1. Combine all the ingredients in a saucepan over medium-low heat.

  2. Simmer, stirring often, until thickened, approximately 1 hour.

  3. Top with the cinnamon, if desired, and serve.

Categories

Rice, Breakfast, Boil, Simmer, Slow Cook, Vegetarian

Nutrition Facts
Serving Size 298.4g
Amount Per Serving
Calories
247
Calories from Fat
69
% Daily Value*
Total Fat
7.7g
12%
Saturated Fat
5.9g
29%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
136mg
6%
Potassium
32mg
1%
Total Carbohydrates
42.0g
14%
Dietary Fiber
1.3g
5%
Sugars
20.6g
Protein
6.0g
Vitamin A 4% Vitamin C 0%
Calcium 12% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • No cholesterol
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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