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Cocoa Syrup Recipe

Looking for an easy Cocoa Syrup recipe? Learn how to make Cocoa Syrup using healthy ingredients.


Submitted by splangie

Makes 40 servings



From Good Eats: Art of Darkness II Servings are for 2 Tablespoons

Recipe Ingredients for Cocoa Syrup

1 1/2 cups water
3 cups sugar
1 1/2 cups cocoa
1 tablespoon vanilla extract
1/4 teaspoon kosher salt
2 tablespoons light corn syrup

Recipe Directions for Cocoa Syrup

  1. In a small pot, bring water and sugar to a boil and whisk in cocoa, vanilla, salt, and corn syrup. Whisk until all of the solids have dissolved. Reduce sauce until slightly thickened. Strain and cool to room temperature.

  2. Pour into squeeze bottles. Squeeze into cold milk and stir for delicious chocolate milk or serve on your favorite ice cream.

Categories

Chocolate, Dessert

Nutrition Facts
Serving Size 28.4g
Amount Per Serving
Calories
69
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
15mg
1%
Potassium
82mg
2%
Total Carbohydrates
17.5g
6%
Dietary Fiber
0.9g
4%
Sugars
15.3g
Protein
0.5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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