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Classic Tuna Noodle Casserole Recipe

Looking for an easy Classic Tuna Noodle Casserole recipe? Learn how to make Classic Tuna Noodle Casserole using healthy ingredients.


Submitted by dawn220

Makes 4 servings



Tuna Noodle Casserole 1 serving = 1/1/4 cups casserole

Recipe Ingredients for Classic Tuna Noodle Casserole

1 can Cream of Celery Soup - Healthy Request Condensed Soups
1/2 cup skim milk
1 cup frozen peas
2 cans tuna
2 cups egg noodles
2 tablespoons dry bread crumbs
1 tablespoon butter

Recipe Directions for Classic Tuna Noodle Casserole

  1. Heat the over to 400 F, Stir the soup, milk, cooked peas, tuna and cooked noodles in a 1 1/2 q baking dish. stir the bread crumbs and butter in a small bowl.

  2. Bake for 20 minutes or until the tuna mixture is hot and bubbling. Stir the tuna mixture. Sprinkle with the bread crumbs.

  3. Bake for 5 additional minutes or until the bread crumbs are golden brown.

Categories

Main Dish

Nutrition Facts
Serving Size 322.8g
Amount Per Serving
Calories
411
Calories from Fat
139
% Daily Value*
Total Fat
15.4g
24%
Saturated Fat
4.6g
23%
Trans Fat
0.0g
Cholesterol
67mg
22%
Sodium
713mg
30%
Potassium
501mg
14%
Total Carbohydrates
35.1g
12%
Dietary Fiber
3.8g
15%
Sugars
5.0g
Protein
31.8g
Vitamin A 26% Vitamin C 7%
Calcium 9% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in niacin
  • Very high in selenium
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