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Classic Beef Stew Recipe

Looking for an easy Classic Beef Stew recipe? Learn how to make Classic Beef Stew using healthy ingredients.


Submitted by swtdreaming18

Makes 8 servings



Add 1.25 lb chuck roast Modified from: http://www.myrecipes.com/recipe/slow-cooker-recipe-classic-beef-stew-10000000614077/

Recipe Ingredients for Classic Beef Stew

1 large onions
1/2 pound potatoes
1 NLEA+serving baby carrots
1 cups beef broth
1 teaspoon dried thyme leaves
1 tsp,+crumbled bay leaf
1 cup frozen peas
1 celery stalk
6 oz tomato paste

Recipe Directions for Classic Beef Stew

  1. Heat a few tablespoons of the oil in a large skillet over medium-high heat.

  2. Brown the meat, a few pieces at a time, adding more oil as necessary.

  3. Transfer to a 4- to 6-quart slow cooker.

  4. Add the onions to the skillet and cook over medium heat until tender, about 10 minutes.

  5. Stir in the tomato paste and coat the onions; transfer to the cooker.

  6. Pour the some water into the skillet and scrape up any browned bits; add to the cooker.

  7. Stir in the potatoes, celery, carrots, broth, salt, thyme, and bay leaf.

  8. Cover and cook on low heat for 7 1/2 hours, or on high for 4 hours.

  9. Add the peas and heat through.

Categories

Beef, Irish, Slow Cook

Nutrition Facts
Serving Size 131.4g
Amount Per Serving
Calories
70
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
143mg
6%
Potassium
439mg
13%
Total Carbohydrates
14.3g
5%
Dietary Fiber
3.4g
14%
Sugars
5.3g
Protein
3.4g
Vitamin A 45% Vitamin C 23%
Calcium 3% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • High in iron
  • High in manganese
  • High in niacin
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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