Ckk Peanut Butter Bread Recipe

Looking for an easy CKK Peanut Butter Bread recipe? Learn how to make CKK Peanut Butter Bread using healthy ingredients.


Submitted by ladyluck16

Makes 12 servings



This is from Chocolate Covered Katie. However, I added a few things myself. I put in half a mashed banana for sweetness and honey instead of her recommended sweetner. I even cooked it in the crock pot!

Recipe Ingredients for CKK Peanut Butter Bread

2 cup Organic Whole Wheat Flour
5 tbsp Peanut Butter Creamy Whipped
0.5 tbsp Regular Extra Crunchy
0.2 cup Unsweetened Applesauce
1.5 cup Soymilk Light Plain
0.5 medium (7" to 7-7/8" long) Bananas
1 tbsp Pure Clover Honey
0.5 tbsp Special Dark Chips
0.4 serving Jay Robb Egg White Protein Vanilla

Recipe Directions for CKK Peanut Butter Bread

  1. 2 cups spelt flour or white whole-wheat flour (or white, or gf all-purpose) (If using the gf all-purpose, it will work without xantham gum, but for best results add 2 tsp)

  2. 1/3 to 1/2 cup peanut butter (or nut butter of choice)

  3. 2 tbsp applesauce (or 2 tbsp more pb, or mashed banana, )

  4. sweetener (see recipe directions for amount)

  5. 1/8 tsp uncut stevia extract (or 1/4 cup more sugar, or 4 stevia packets)

  6. 1 tbsp baking powder

  7. 1 tsp salt (I used salted pb as well)

  8. 1 tsp cinnamon

  9. 2 tsp pure vanilla extract

  10. 1 1/2 cups milk of choice

  11. optional: chocolate chips, chopped peanuts

  12. You can use any of the following as your sweetener: brown sugar, xylitol, coconut sugar, regular sugar, or evaporated cane juice. If you want a sandwich bread, use 1/3 cup. If you prefer a sweeter peanut butter bread, increase sweetener to 2/3 cup. (Either way, also add the 5th ingredient in the ingredient list.)

  13. Preheat oven to 375 F. Mix the dry ingredients very well. Then mix in wet. (If your pb isn?t super-creamy, microwave it 40 seconds, or until soft.) Pour into a sprayed loaf pan and bake 40-45 minutes. Let cool at least 15 minutes before slicing.

Categories

Fish, Breads, American, Bake

Nutrition Facts
Serving Size 53.0g
Amount Per Serving
Calories
131
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Sodium
54mg
2%
Potassium
55mg
2%
Total Carbohydrates
21.0g
7%
Dietary Fiber
3.4g
14%
Sugars
3.8g
Protein
5.7g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sodium
  • High in dietary fiber
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