Citrus-Cranberry Compote Recipe

Looking for an easy Citrus-Cranberry Compote recipe? Learn how to make Citrus-Cranberry Compote using healthy ingredients.


Submitted by diet_56

Makes 8 servings



? Finely grate zest from orange and set aside. Using a sharp paring knife, cut off peel and white pith from orange. Working over a small bowl, cut between membranes to release segments into bowl. ? Combine zest, cranberries, syrup, juice, and vanilla in a medium saucepan. Cook over medium heat, stirring occasionally, until cranberries have burst and sauce has thickened, 5?10 minutes. Chill until cold.

Recipe Ingredients for Citrus-Cranberry Compote

1 orange
2 cups cranberries
1 cup pure maple syrup
1/4 cup fresh orange juice
1/2 teaspoon vanilla extract

Recipe Directions for Citrus-Cranberry Compote

Placed on the side of Cranberry Spice cake
Categories

Bake

Nutrition Facts
Serving Size 94.1g
Amount Per Serving
Calories
129
Calories from Fat
2
% Daily Value*
Total Fat
0.2g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
4mg
0%
Potassium
158mg
5%
Total Carbohydrates
32.9g
11%
Dietary Fiber
1.7g
7%
Sugars
27.2g
Protein
0.4g
Vitamin A 2% Vitamin C 32%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B-
  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • Very high in manganese
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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