Cinnamon Swirl Coffeecake Recipe

Looking for an easy Cinnamon Swirl Coffeecake recipe? Learn how to make Cinnamon Swirl Coffeecake using healthy ingredients.


Submitted by christinavt

Makes 16 servings



This recipe, when compared to a traditional full fat, full sugar version represents a 26 percent reduction in calories, a 20 percent reduction in total fat, a 33 percent reduction in carbohydrates and a 76 percent reduction in total sugars. From the American Diabetes Association. cake flour, baking powder, baking soda, butter, Splenda Granular, egg, unsweetened applesauce, vanilla, lite sour cream, brown sugar, cinnamon cvt

Recipe Ingredients for Cinnamon Swirl Coffeecake

3 cups cake flour (20084)
1 tbsp baking powder (18369)
3/4 tsp baking soda
1/2 cup butter
1 1/3 cups Splenda Granular
1 egg
1/4 cup egg substitute
1/2 cup unsweetened applesauce
2 tsp vanilla
1 1/2 cups light sour cream (87270)
3 tbsp brown sugar
2 tbsp cinnamon

Recipe Directions for Cinnamon Swirl Coffeecake

  1. Preheat oven to 350 degrees F. Spray a 10-inch tube pan (angel food pan) or nonstick bundt pan with cooking spray. Set aside.

  2. Sift the cake flour, baking powder, and soda into a medium-sized mixing bowl. In a large mixing bowl, cream the butter with an electric mixer. Add SplendaŽ Granular and egg. Beat until smooth. Add the egg substitute and vanilla. Beat briefly to incorporate. Add applesauce and half of the sour cream. Beat until smooth. Add the sifted flour mixture and beat at medium speed just until smooth. Add remaining sour cream and blend just until incorporated and batter is uniform. Set aside.

  3. Make Filling: Place 1/4 of cake batter in a small bowl. Add brown sugar and cinnamon. Stir well.

  4. Place 1/2 of the remaining cake batter into prepared pan. Top with filling. Swirl with knife. Top with remaining batter.

  5. Bake in preheated 350 degree F oven 50-60 minutes or until a toothpick inserted near the center comes out clean.

Categories

Dairy, Breakfast, Brunch, Dessert, American, Easter, Bake, Vegetarian

Nutrition Facts
Serving Size 75.7g
Amount Per Serving
Calories
195
Calories from Fat
74
% Daily Value*
Total Fat
8.2g
13%
Saturated Fat
4.9g
25%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
222mg
9%
Potassium
58mg
2%
Total Carbohydrates
26.2g
9%
Dietary Fiber
0.9g
4%
Sugars
3.3g
Protein
3.7g
Vitamin A 7% Vitamin C 0%
Calcium 10% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in saturated fat
  • Contains alcohol
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