Cinnamon Roll Pie Recipe

Looking for an easy Cinnamon Roll Pie recipe? Learn how to make Cinnamon Roll Pie using healthy ingredients.


Submitted by musicjunkie1982

Makes 10 servings



They'll never guess what the main ingredient is!

Recipe Ingredients for Cinnamon Roll Pie

1 cup Oats, Regular And Quick And Instant, Unenriched, Dry
500 grams Beans, White, Mature Seeds, Canned
0.25 cup Applesauce
2.5 tsp Vanilla Extract
3 tbsp Vegetable Oil, Coconut
0.5 tsp Baking Soda
0.5 tsp Salt, Table
1 cup Sugars, Granulated
2 tbsp Cinnamon, Ground

Recipe Directions for Cinnamon Roll Pie

  1. Preeat over to 350F

  2. Blend all ingredients very, very well in a food processor.

  3. Pour into an oiled pan. (I used a 10-inch springform pan, but you can use a smaller pan if you want a really deep-dish pie.)

  4. Cook at 350F for around 35 minutes.

  5. Let stand at least 10 minutes before removing from the pan.

Categories

Beans, Breakfast, Dessert, Vegetarian

Nutrition Facts
Serving Size 91.3g
Amount Per Serving
Calories
202
Calories from Fat
43
% Daily Value*
Total Fat
4.8g
7%
Saturated Fat
3.7g
18%
Trans Fat
0.0g
Sodium
175mg
7%
Potassium
269mg
8%
Total Carbohydrates
38.1g
13%
Dietary Fiber
4.0g
16%
Sugars
21.0g
Protein
4.8g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
C-
  Good points
  • High in manganese
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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