Cinnamon Icecream Practcial Recipe

Looking for an easy cinnamon icecream PRACTCIAL recipe? Learn how to make cinnamon icecream PRACTCIAL using healthy ingredients.


Submitted by taylorwade

Makes 30 servings



using soy creamer instead, and 1/2 vanilla bean, and cinnamon stick

Recipe Ingredients for cinnamon icecream PRACTCIAL

2 cups half-and-half
2 cups heavy cream
3/4 teaspoon ground cinnamon
9 egg yolks
3/4 cup sugar

Recipe Directions for cinnamon icecream PRACTCIAL

  1. In a saucepan over medium heat, heat the half-and-half, cream, vanilla, cinnamon stick and ground cinnamon, whisking occasionally to make sure the mixture doesn?t burn or stick to the bottom of the pan. When the cream mixture reaches a fast simmer (do not let it boil), turn off the heat and let the flavors infuse for 10 minutes.

  2. Whisk together the egg yolks and the sugar. In a thin stream, whisk half of the cream mixture into the egg yolk mixture. Then pour the egg-cream mixture back into the saucepan containing the rest of the cream mixture. Heat over medium heat, stirring constantly with a wooden spoon. At 160 degrees, the mixture will give off a puff of steam. When the mixture reaches 180 degrees it will be thickened and creamy, like eggnog. If you don?t have a thermometer, test it by dipping a wooden spoon into the mixture. Run your finger down the back of the spoon. If the stripe remains clear, the mixture is ready; if the edges blur, the mixture is not quite thick enough yet. When it is ready, quickly remove it from the heat.

  3. Meanwhile, in a bowl, put two handfuls of ice cubes in the bottom, and add cold water to cover. Rest a smaller bowl in the ice water. Pour the cream mixture through a fine sieve or chinois (to remove the vanilla bean pieces and cinnamon sticks) and into the smaller bowl. Chill 3 hours, then continue according to the directions of your ice cream maker.

Categories

Dessert

Nutrition Facts
Serving Size 34.3g
Amount Per Serving
Calories
84
Calories from Fat
56
% Daily Value*
Total Fat
6.2g
10%
Saturated Fat
3.5g
17%
Trans Fat
0.0g
Cholesterol
80mg
27%
Sodium
12mg
1%
Potassium
33mg
1%
Total Carbohydrates
6.1g
2%
Sugars
5.1g
Protein
1.5g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Very low in sodium
  •   Bad points
  • Very high in saturated fat
  • Very high in cholesterol
  • High in sugar
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