Cinnamon Bread Recipe

Looking for an easy Cinnamon Bread recipe? Learn how to make Cinnamon Bread using healthy ingredients.


Submitted by kristianne

Makes 15 servings



From Recipegoldmine.com: http://www.recipegoldmine.com/breadqksweC/cinnamon-bread.html

Recipe Ingredients for Cinnamon Bread

2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1 1/2 teaspoons ground cinnamon
1 teaspoon salt
1 cup buttermilk
1/4 cup vegetable oil
2 eggs
2 teaspoons vanilla extract
2 tablespoons granulated sugar
1 teaspoon ground cinnamon
2 teaspoons margarine

Recipe Directions for Cinnamon Bread

  1. Heat oven to 350 degrees F (175 degrees C). Grease one 9 x 5 x 3-inch loaf pan.

  2. Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs, and vanilla extract into large mixing bowl. Beat 3 minutes. Pour into a greased 9x5x3 inch loaf pan. Smooth top. Sprinkle with topping.

  3. To make topping: Combine 2 tablespoons granulated sugar, 1 teaspoon cinnamon, and butter, mixing until crumbly. Sprinkle topping over smoothed batter. Using knife, cut in a light swirling motion to give a marbled effect.

  4. Bake in 350 degree F (175 degree C) oven for about 50 minutes. Test with wooden pick. When inserted it should come out clean. Remove bread from pan to rack to cool.

Categories

Breads, Breakfast, Brunch, Bake

Nutrition Facts
Serving Size 60.3g
Amount Per Serving
Calories
174
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Cholesterol
26mg
9%
Sodium
229mg
10%
Potassium
121mg
3%
Total Carbohydrates
29.3g
10%
Dietary Fiber
0.7g
3%
Sugars
16.0g
Protein
3.0g
Vitamin A 1% Vitamin C 0%
Calcium 6% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
    Bad points
  • Very high in sugar
  • Contains alcohol
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