Cindy Recipe

Looking for an easy cindy recipe? Learn how to make cindy using healthy ingredients.


Submitted by faithishe

Makes 4 servings



changed cheese to 1/2 c, used no egg yolk noodles, skimmed evaporated milk,, soup used health request instead of another brand. tuna packed in water

Recipe Ingredients for cindy

8 ounce NO YOLKS Egg Noodles
10 1/4 ounce 98% Fat Free Cream of Celery Soup
1/2 cup plain yogurt
3/4 cup skim Evaporated Milk
1/2 cup grated 2% cheddar cheese, divided
1/2 cup finely chopped celery
1/2 small onion, finely chopped
4 ounces mushrooms. drained (optional) ]
7 ounces tuna, with water
1 teaspoon black pepper

Recipe Directions for cindy

  1. 8 ounces no yolk egg noodles

  2. 10 1/4 ounce 98% fat free cream of celery soup

  3. 1/2 cup plain yogurt

  4. 3/4 cup skimm evaporated milk

  5. 1/2 cup 2% cheddar cheese, divided

  6. 1/2 cup finely chopped celery

  7. 1/2 small onion, finely chopped

  8. 4 ounces mushrooms, drained (optional)

  9. 1 (7 ounce tuna, packed in water

  10. 1 teaspoon black pepper

  11. cook egg noodles to al dente in boiling water, drained well.

  12. Preheat oven to 325F

  13. Mix all ingredients together in a large casserole dish, reserving 1/4 cup of cheese

  14. sprinkle reserve cheese over the top

  15. Bake for 30 minutes

  16. Serve hot

Categories

Bake

Nutrition Facts
Serving Size 323.6g
Amount Per Serving
Calories
491
Calories from Fat
130
% Daily Value*
Total Fat
14.5g
22%
Saturated Fat
6.9g
34%
Trans Fat
0.0g
Cholesterol
49mg
16%
Sodium
475mg
20%
Potassium
804mg
23%
Total Carbohydrates
56.0g
19%
Dietary Fiber
3.7g
15%
Sugars
9.2g
Protein
31.1g
Vitamin A 10% Vitamin C 5%
Calcium 35% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in selenium
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