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Chunky Ham & Potato Soup Recipe

Looking for an easy Chunky Ham & Potato Soup recipe? Learn how to make Chunky Ham & Potato Soup using healthy ingredients.


Submitted by kjudge_larkhill

Makes 6 servings



Soup made with ham, potato, cheddar cheese and milk

Recipe Ingredients for Chunky Ham & Potato Soup

3 red potatoes, peeled, cut in small cubes
2 cups water
1/4 teaspoon salt
1/4 cup onion, finely chopped
3 tablespoons margarine
3 tablespoons all-purpose flour
1/4 tsp ground black pepper
3 cups 1% milk
1 cup light Cheddar cheese, shredded
1 cup ham, cubed cooked
1 pepper to taste

Recipe Directions for Chunky Ham & Potato Soup

  1. Directions for chunky potato ham soup.

  2. Bring water and 1/4 teaspoon salt to a boil; add potatoes and cook until tender. Drain; reserve 1 cup of cooking liquid (add water to measure 1 cup if necessary). Melt butter in a medium saucepan over medium heat. Sauté chopped onion in the hot butter until tender. Add flour to butter and onion mixture; stir until smooth. Season with a little pepper; continue to cook and stir for 1 minute. Gradually add potatoes, reserved 1 cup of cooking liquid, and milk. Stir well; add cheese and ham. Simmer potato ham soup over low heat, stirring frequently, for about 20 minutes.

  3. Chunky potato ham soup serves 6 to 8.

Categories

Potatoes, Soup

Nutrition Facts
Serving Size 364.9g
Amount Per Serving
Calories
306
Calories from Fat
137
% Daily Value*
Total Fat
15.2g
23%
Saturated Fat
6.4g
32%
Trans Fat
0.0g
Cholesterol
39mg
13%
Sodium
636mg
27%
Potassium
767mg
22%
Total Carbohydrates
27.7g
9%
Dietary Fiber
2.3g
9%
Sugars
7.7g
Protein
15.1g
Vitamin A 14% Vitamin C 17%
Calcium 30% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in phosphorus
  •   Bad points
  • High in saturated fat
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