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Chuckwagon Mac Recipe

Looking for an easy Chuckwagon Mac recipe? Learn how to make Chuckwagon Mac using healthy ingredients.


Submitted by seyski5

Makes 6 servings



Casserole, easy to make and delicious!!! Have to add a serving of Kraft Mac & Cheese to this recipe. I couldn't get it to add to the recipe itself.

Recipe Ingredients for Chuckwagon Mac

1 pound ground beef
1 medium onion, chopped
1 stalk celery, chopped
1/2 green pepper, chopped
4 oz. tomato paste
15 oz. whole corn

Recipe Directions for Chuckwagon Mac

Make a package of Kraft Mac & Cheese by the directions on the box. Brown ground beef and saute onion and celery in a large skillet until meat is no longer pink. Drain off any excess fat. Add tomato paste, corn and mac & cheese and mix well. Pour into a casserole and bake uncovered for 30 minutes at 350 degrees F ....enjoy
Categories

Beef, Pasta, Main Dish, American, Bake

Nutrition Facts
Serving Size 196.5g
Amount Per Serving
Calories
227
Calories from Fat
50
% Daily Value*
Total Fat
5.6g
9%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
68mg
23%
Sodium
82mg
3%
Potassium
739mg
21%
Total Carbohydrates
19.4g
6%
Dietary Fiber
3.2g
13%
Sugars
5.3g
Protein
26.3g
Vitamin A 10% Vitamin C 30%
Calcium 2% Iron 19%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sodium
  • High in niacin
  • High in phosphorus
  • High in selenium
  • High in vitamin B12
  • High in vitamin C
  • High in zinc
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