Chopped Veggies & Shrimp Recipe

Looking for an easy Chopped Veggies & shrimp recipe? Learn how to make Chopped Veggies & shrimp using healthy ingredients.


Submitted by carangyar

Makes 1 serving



Sauteed Brocc slaw, veggies & Shrim[

Recipe Ingredients for Chopped Veggies & shrimp

Broccoli Slaw
3 peppers Vine Sweet Mini Peppers
0.25 cup pieces Mushrooms
6 shrimp Shrimp Cooked

Recipe Directions for Chopped Veggies & shrimp

  1. Sautee slaw, peppers, mushrooms & shrimp with Avocado oil.

  2. Add low sodium Soy sauce & garlic salt to taste

Categories

First Course

Nutrition Facts
Serving Size 225.5g
Amount Per Serving
Calories
80
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
78mg
26%
Sodium
254mg
11%
Potassium
589mg
17%
Total Carbohydrates
12.1g
4%
Dietary Fiber
4.8g
19%
Sugars
5.8g
Protein
7.9g
Vitamin A 95% Vitamin C 383%
Calcium 5% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
A-
  Good points
  • Very low in saturated fat
  • Very high in dietary fiber
  • High in iron
  • High in niacin
  • Very high in potassium
  • High in selenium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in cholesterol
  • High in sodium
  • High in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement