Chocolate-Raspberry Fudge Cake Recipe

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Looking for an easy Chocolate-Raspberry Fudge Cake recipe? Learn how to make Chocolate-Raspberry Fudge Cake using healthy ingredients.


Submitted by maeadeline

Makes 4 servings



Chocolate raspberry fudge cake made using coconut butter.

Recipe Ingredients for Chocolate-Raspberry Fudge Cake

64 grams Artisana Organic Raw Coconut Butter
80 grams Raspberries
16 grams Trader Joe's Unsweetened Cocoa Powder
1 dash Salt, Table
10 grams Blue Agave
2 grams Stevia

Recipe Directions for Chocolate-Raspberry Fudge Cake

http://chocolatecoveredkatie.com/2011/03/07/you-gotta-try-this/
Categories

Dessert

Nutrition Facts
Serving Size 43.1g
Amount Per Serving
Calories
127
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
8.0g
40%
Trans Fat
0.0g
Sodium
44mg
2%
Potassium
30mg
1%
Total Carbohydrates
9.4g
3%
Dietary Fiber
4.6g
18%
Sugars
3.8g
Protein
2.0g
Vitamin A 0% Vitamin C 9%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
C
  Good points
  • Low in sodium
  • High in dietary fiber
  •   Bad points
  • Very high in saturated fat
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