Chocolate Fondue Recipe

Looking for an easy Chocolate Fondue recipe? Learn how to make Chocolate Fondue using healthy ingredients.


Submitted by ilffmonkey

Makes 4 servings



A sweet dessert treat to have on cold nights. Don't forget to add the nutritional information from the foods you dip! Some of my recommendations include strawberries, apples and bananas.

Recipe Ingredients for Chocolate Fondue

1/2 cup unsweetened cocoa powder
1/4 cup sugar
2 tablespoons Splenda Granular
1/2 cup skim evaporated milk
1 1/2 teaspoons vanilla extract

Recipe Directions for Chocolate Fondue

  1. Whisk together cocoa, sugar, and Splenda in a medium-sized bowl.

  2. Slowly pour in milk to make a paste.

  3. Mix together to remove lumps.

  4. Transfer to a medium-sized saucepan and bring to a low boil over low heat, stirring constantly.

  5. Remove from heat and stir in vanilla.

  6. Transfer chocolate sauce to fondue pot.

  7. Place pot over candle or canned heat burner. (Or turn it on if you have an electric one.)

  8. Slide fruit pieces onto fondue fork or toothpick and dip into sauce.

Categories

Chocolate, Dessert, Valentine's Day

Nutrition Facts
Serving Size 57.1g
Amount Per Serving
Calories
120
Calories from Fat
35
% Daily Value*
Total Fat
3.9g
6%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
9mg
3%
Sodium
36mg
1%
Potassium
262mg
7%
Total Carbohydrates
21.8g
7%
Dietary Fiber
3.6g
14%
Sugars
16.0g
Protein
4.3g
Vitamin A 1% Vitamin C 1%
Calcium 10% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sodium
  • High in dietary fiber
  • High in manganese
  • High in magnesium
  • High in phosphorus
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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