Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Chocolate Eclaire Pie Recipe

Looking for an easy Chocolate Eclaire Pie recipe? Learn how to make Chocolate Eclaire Pie using healthy ingredients.


Submitted by tkeller21

Makes 15 servings



Delicious and super easy-to-make version of eclaire pie.

Recipe Ingredients for Chocolate Eclaire Pie

18 servings premium Multigrain Saltine Crackers (about 90 crackers)
8 ounce cool whip Lite
1 ounce jell-o instant vanilla pudding sugar free
2 cups skim milk
12 ounce chocolate frosting

Recipe Directions for Chocolate Eclaire Pie

  1. Prepare instant pudding according to package instruction using skim milk.

  2. Line bottom of lasagne pan with half of the crackers.

  3. Mix together the prepared instant pudding and the whipped topping.

  4. Pour the mixture over the crackers.

  5. Line the remaining crackers on top of the mixture. Microwave chocolate frosting for 30 seconds, stir and pour over crackers.

  6. Smooth out the frosting if needed.

  7. Refrigerate for 2 hours and serve chilled.

Categories

Dairy, Dessert, Christmas, Thanksgiving, Valentine's Day, Chill

Nutrition Facts
Serving Size 90.4g
Amount Per Serving
Calories
234
Calories from Fat
101
% Daily Value*
Total Fat
11.2g
17%
Saturated Fat
4.7g
24%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
168mg
7%
Potassium
126mg
4%
Total Carbohydrates
32.2g
11%
Dietary Fiber
0.7g
3%
Sugars
16.2g
Protein
3.2g
Vitamin A 2% Vitamin C 0%
Calcium 4% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Very low in cholesterol
  •   Bad points
  • High in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement