Chocolate Eclair Dessert Recipe

Looking for an easy Chocolate Eclair Dessert recipe? Learn how to make Chocolate Eclair Dessert using healthy ingredients.


Submitted by pigma

Makes 12 servings



Graham cracker and pudding dessert.

Recipe Ingredients for Chocolate Eclair Dessert

6 4/5 oz Vanilla Instant Pudding
2 1/2 cups whole milk
16 oz Frosting Chocolate
14 2/5 oz Grahams Honey
8 oz Non-Dairy Whipped Topping

Recipe Directions for Chocolate Eclair Dessert

Make instant pudding, using milk. Fold in whipped topping. Layer 3 layers of graham cracker with 3 layers of pudding mixture into a 9 X 13 pan. Microwave frosting for 30 seconds and pour onto top dessert, spreading evenly. Refrigerate for about 4 hours or until graham crackers are softened.
Categories

Dessert, No Cook

Nutrition Facts
Serving Size 157.6g
Amount Per Serving
Calories
454
Calories from Fat
127
% Daily Value*
Total Fat
14.1g
22%
Saturated Fat
6.7g
34%
Trans Fat
0.0g
Cholesterol
5mg
2%
Sodium
495mg
21%
Potassium
132mg
4%
Total Carbohydrates
75.5g
25%
Dietary Fiber
2.3g
9%
Sugars
50.9g
Protein
5.1g
Vitamin A 1% Vitamin C 0%
Calcium 6% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
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