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Chocolate Cupcakes Recipe

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Looking for an easy Chocolate cupcakes recipe? Learn how to make Chocolate cupcakes using healthy ingredients.


Submitted by mallireb

Makes 24 servings



Chocolate cupcakes - Five Roses Cookbook

Recipe Ingredients for Chocolate cupcakes

2.25 cup Wheat Flour, White, All-purpose, Enriched, Bleached
4 tsp Baking Powder
0.5 tsp Salt, Table
36 tsp Becel Regular Margarine
1.5 cup Sugars, Granulated
4 large Egg, White
1 tsp Vanilla Extract
4 square (1 oz) Baking Chocolate, Unsweetened, Squares
1 serving Skim Milk (Sealtest)

Recipe Directions for Chocolate cupcakes

Makes 24 cupcakes or 1 2-layer (9") cake. Bake for 35 to 40 min at 350oF.
Categories

Dessert

Nutrition Facts
Serving Size 53.3g
Amount Per Serving
Calories
175
Calories from Fat
77
% Daily Value*
Total Fat
8.6g
13%
Saturated Fat
2.3g
12%
Trans Fat
0.0g
Sodium
170mg
7%
Potassium
61mg
2%
Total Carbohydrates
24.1g
8%
Dietary Fiber
1.1g
4%
Sugars
13.1g
Protein
2.8g
Vitamin A 8% Vitamin C 0%
Calcium 5% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C-
    Bad points
  • High in sugar
  • Contains alcohol
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