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Chocolate Chocolate Cookies. Recipe

Looking for an easy Chocolate chocolate cookies. recipe? Learn how to make Chocolate chocolate cookies. using healthy ingredients.


Submitted by hannikate

Makes 20 servings



Simple recipe, really good cookies. (not low cal)

Recipe Ingredients for Chocolate chocolate cookies.

1 1/4 cups all-purpose flour
1/3 cup Dutch-processed cocoa powder
1/2 teaspoon baking soda
1 stick unsalted butter, room temperature
3 tablespoons unsalted butter, room temperature
2/3 cup light brown sugar
1/4 cup sugar
1/4 teaspoon fine sea salt
1 teaspoon pure vanilla extract
5 ounces bittersweet chocolate, chopped into small bits

Recipe Directions for Chocolate chocolate cookies.

  1. * Sift the flour, cocoa and baking soda together and keep at close hand. Put the butter in the bowl of a mixer fitted with the paddle attachment and beat on medium speed until the butter is soft and cream. Add both sugars, the salt and vanilla extract and beat for another minute or two. Reduce the mixer speed to low and add the sifted dry ingredients. Mix only until the dry ingredients are incorporated ? the dough will look crumby, and that?s just right. For the best texture, you want to work the dough as little as possible once the flour is added. Toss in the chocolate pieces and mix only to incorporate.

  2. * Turn the dough out onto a smooth work surface and squeeze it so that it sticks together in large clumps. Gather the dough into a ball, divide it in half and working with one half at a time, shape the dough into logs that are 1 inches in diameter. Wrap the logs in plastic wraps and chill them for at least 2 hours.

  3. * Preheat the oven to 325F. Line two baking sheets with parchment paper.

  4. * Working with a sharp thin-bladed knife, slice the logs into rounds that are inch thick. Don?t be upset if the rounds break; just squeeze the broken-off bit back onto the cookie. Place the cookies on the sheets, leaving 1 inch spread space between them.

  5. * Bake only one sheet of cookies at a time, and bake each sheet 12 minutes. The cookies will not look done, nor will they be firm, but that?s just the way they should be. Transfer the baking sheet to a cooling rack and let the cookies stand until they are only just warm or until they reach room temperature ? it?s your call.

Categories

Dessert

Nutrition Facts
Serving Size 31.8g
Amount Per Serving
Calories
154
Calories from Fat
78
% Daily Value*
Total Fat
8.7g
13%
Saturated Fat
5.6g
28%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
108mg
5%
Potassium
79mg
2%
Total Carbohydrates
18.2g
6%
Dietary Fiber
0.9g
4%
Sugars
10.9g
Protein
1.7g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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