Chocolate Chip Shortcake Recipe

Looking for an easy Chocolate Chip Shortcake recipe? Learn how to make Chocolate Chip Shortcake using healthy ingredients.


Submitted by sydniw

Makes 12 servings



Shocolate chip shortcake, can be served with strawberries and whipped cream.

Recipe Ingredients for Chocolate Chip Shortcake

1 cup sugar
1/2 cup butter
3 eggs
2 teaspoons vanilla extract
1 1/2 cups all purpose flour
1/2 teaspoon baking powder
1 cup chocolate chips
16 ounces sour cream

Recipe Directions for Chocolate Chip Shortcake

  1. Heat oven to 350 F and grease 9 inch springform pan.

  2. Beat 1/2 cup sugar and butter in large bowl. Add 1 egg and 1 tsp vanilla; beat until creamy. Gradually add flour and baking powder, beating until smooth; stir in 1/2 cup small chocolate chips. Press mixture onto bottom of prepared pan.

  3. Stir together sour cream, remaining 1/2 cup sugar, 2 eggs and remaining 1 tspn vanilla in medium bowl; stir in remaining 1/2 cup small chocolate chips. Pour over mixture in pan.

  4. Bake 50-55 minutes until almost set in center and edges are lightly brown. Cool on wire rack; remove side of pan. Refrigerate. Serves with strawberries and whipped cream if preferred.

Categories

Dessert

Nutrition Facts
Serving Size 105.5g
Amount Per Serving
Calories
363
Calories from Fat
189
% Daily Value*
Total Fat
21.0g
32%
Saturated Fat
13.1g
65%
Trans Fat
0.0g
Cholesterol
87mg
29%
Sodium
101mg
4%
Potassium
163mg
5%
Total Carbohydrates
38.8g
13%
Dietary Fiber
0.9g
4%
Sugars
24.1g
Protein
5.3g
Vitamin A 11% Vitamin C 0%
Calcium 9% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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