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Chocolate Chip Muffins Recipe

Looking for an easy Chocolate Chip Muffins recipe? Learn how to make Chocolate Chip Muffins using healthy ingredients.


Submitted by gmcurtis86

Makes 12 servings



From: http://cupcakerehab.com/2010/04/basic-chocolate-chip-muffins/

Recipe Ingredients for Chocolate Chip Muffins

61 grams Chocolate Chips Semi-Sweet
2 cup All Purpose Flour
51 grams Splenda Brown Sugar Blend (Canada)
20 grams SPLENDA No Calorie
1 tsp Baking Powder
0.5 tsp Salt, Table
0.67 cup Québon 1% Milk
0.5 cup Butter
2 medium Egg, Whole
1 tsp Vanilla Extract, Imitation, No Alcohol

Recipe Directions for Chocolate Chip Muffins

  1. Preheat oven to 400 F. and grease up twelve muffin cups or put liners in them ( I prefer liners because it?s less messy that way).

  2. In a large bowl, stir together flour, sugars, baking powder, and salt. In another bowl, stir together milk, eggs, butter, and vanilla until blended. Make a well in center of dry ingredients; add milk mixture and stir just to combine. Stir in chocolate chips and nuts.

  3. Spoon batter into muffin cups, filling them as much as possible; bake 15-20 minutes, or until a knife inserted in center of one muffin comes out clean.

  4. Remove muffin tin to wire rack; cool 5 minutes and remove from tins to finish cooling.

Categories

Dessert, Bake

Nutrition Facts
Serving Size 63.4g
Amount Per Serving
Calories
202
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
52mg
17%
Sodium
145mg
6%
Potassium
12mg
0%
Total Carbohydrates
26.0g
9%
Dietary Fiber
2.0g
8%
Sugars
4.4g
Protein
3.8g
Vitamin A 6% Vitamin C 0%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D
    Bad points
  • High in saturated fat
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