Chocolate Chip Muffins Recipe

Looking for an easy Chocolate Chip Muffins recipe? Learn how to make Chocolate Chip Muffins using healthy ingredients.


Submitted by lunger0514

Makes 19 servings



Healthy muffins with pumpkin and summer squash puree

Recipe Ingredients for Chocolate Chip Muffins

1 3/4 cup canned pumpkin
1 small squash
1/4 cup Splenda brown sugar blend
2 tablespoons Splenda brown sugar blend
5/8 cup of canola oil
1 3/4 teaspoon vanilla extract
2 cups whole wheat flour
2 cups all-purpose flour
7/8 teaspoon salt
1 cup semisweet chocolate chips
1/2 cup orange juice

Recipe Directions for Chocolate Chip Muffins

puree squash, mix w/pumpkin, add canola oil and rest of wet ingredients, add dry.
Categories

Vegetables, Breads

Nutrition Facts
Serving Size 84.1g
Amount Per Serving
Calories
242
Calories from Fat
98
% Daily Value*
Total Fat
10.9g
17%
Saturated Fat
2.7g
13%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
112mg
5%
Potassium
108mg
3%
Total Carbohydrates
33.2g
11%
Dietary Fiber
2.3g
9%
Sugars
11.0g
Protein
3.9g
Vitamin A 71% Vitamin C 9%
Calcium 1% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • No cholesterol
  • Low in sodium
  • Very high in vitamin A
  •   Bad points
  • High in sugar
  • Contains alcohol
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