Chocolate Chip Cookies Recipe

Looking for an easy Chocolate Chip Cookies recipe? Learn how to make Chocolate Chip Cookies using healthy ingredients.


Submitted by awesometastic

Makes 48 servings



Lovely chocolate cookies, that are delicious and perfect!

Recipe Ingredients for Chocolate Chip Cookies

2.25 cup Gold Medal All Purpose Flour
1280 cal Butter
2 large Egg, White
165 grams Sugars, Brown
150 grams Sugars, Granulated
1.5 tsp Vanilla Extract
1 tsp Baking Soda
0.5 tsp Salt, Table
1.75 cup Chocolate Chips Semi-Sweet

Recipe Directions for Chocolate Chip Cookies

  1. Preheat oven to 375 degrees F (190 degrees C) with rack in center of oven. Line two baking sheets with parchment paper.

  2. In the bowl of your electric mixer (or with a hand mixer), beat the butter until smooth and creamy. Add the white and brown sugars and beat until fluffy (about 2 minutes). Beat in eggs, one at a time, making sure to beat well after each addition. Add the vanilla and beat until incorporated. Scrape down the sides of the bowl as needed.

  3. In a separate bowl, combine flour, baking soda, and salt. Add the dry ingredients to the egg mixture and beat until incorporated, adding the chocolate chips and nuts (if using) about half way through mixing. If you find the dough very soft, cover and refrigerate until firm (from 30 minutes to two hours).

  4. For large cookies, use about a 2 tablespoon ice cream scoop or with two spoons, drop about 2 tablespoons of dough (35 grams) onto the prepared baking sheets. Bake about 10 - 14 minutes , or until golden brown around the edges. Cool completely on wire rack.

  5. Makes about 4 dozen - 3 inch round cookies.

  6. Note: You can freeze this dough. Form the dough into balls and place on a parchment lined baking sheet. Freeze and then place the balls of dough in a plastic bag, seal, and freeze. When baking, simply place the frozen balls of dough on a baking sheet and bake as directed - may have to increase baking time a few minutes.

Categories

Dessert, Bake

Nutrition Facts
Serving Size 18.7g
Amount Per Serving
Calories
83
Calories from Fat
24
% Daily Value*
Total Fat
2.7g
4%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
6mg
2%
Sodium
60mg
3%
Potassium
15mg
0%
Total Carbohydrates
12.1g
4%
Dietary Fiber
0.3g
1%
Sugars
8.0g
Protein
0.9g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D
    Bad points
  • Very high in sugar
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