Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Chocolate Chip Cookies - The Chewy Recipe

Looking for an easy Chocolate Chip Cookies - The Chewy recipe? Learn how to make Chocolate Chip Cookies - The Chewy using healthy ingredients.


Submitted by jpittari

Makes 24 servings



Recipe courtesy Alton Brown Show: Good EatsEpisode: Chips for Sister Marsha

Recipe Ingredients for Chocolate Chip Cookies - The Chewy

8 ounces unsalted butter
12 ounces bread flour
1 teaspoon kosher salt
1 teaspoon baking soda
2 ounces granulated sugar
8 ounces light brown sugar
1 large egg
1 large egg yolk
1 ounce whole milk
1 1/2 teaspoons vanilla extract
12 ounces semisweet chocolate chips

Recipe Directions for Chocolate Chip Cookies - The Chewy

  1. Melt the butter in a 2-quart saucepan over low heat. Set aside to cool slightly.

  2. Sift together the flour, salt and baking soda onto a paper plate. Pour the butter into your stand mixer's work bowl. Add the sugar and brown sugar and beat with the paddle attachment on medium speed for 2 minutes.

  3. Meanwhile, whisk together the whole egg, the egg yolk, milk and vanilla extract in a measuring cup. Reduce the mixer speed and slowly add the egg mixture. Mix until thoroughly combined, about 30 seconds.

  4. Using the paper plate as a slide, gradually integrate the dry ingredients, stopping a couple of times to scrape down the sides of the bowl. Once the flour is worked in, drop the speed to "stir" and add the chocolate chips. Chill the dough for 1 hour.

  5. Preheat the oven to 375 degrees F and place racks in the top third and bottom third of the oven.

  6. Scoop the dough into 1 1/2-ounce portions onto parchment-lined half sheet pans, 6 cookies per sheet. Bake 2 sheets at a time for 15 minutes, rotating the pans halfway through.

  7. Remove from the oven, slide the parchment with the cookies onto a cooling rack and wait at least 5 minutes before devouring.

Categories

Dessert, American, Bake

Nutrition Facts
Serving Size 54.3g
Amount Per Serving
Calories
241
Calories from Fat
110
% Daily Value*
Total Fat
12.2g
19%
Saturated Fat
7.5g
37%
Trans Fat
0.0g
Cholesterol
38mg
13%
Sodium
210mg
9%
Potassium
36mg
1%
Total Carbohydrates
31.6g
11%
Dietary Fiber
1.1g
4%
Sugars
19.7g
Protein
2.0g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
    Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement