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Chocolate Cake Recipe

Looking for an easy Chocolate Cake recipe? Learn how to make Chocolate Cake using healthy ingredients.


Submitted by onwi

Makes 16 servings



Chocolate cake made with black beans and no frosting - just melted chocolate chips. Adapted from a recipe posted by virtualseeds.

Recipe Ingredients for Chocolate Cake

15 oz black beans, canned
4 whole eggs
1/2 cup flour
1/2 cup splenda (blend for baking)
28 g cocoa, dry powder, unsweetened
1/2 tsp salt
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp vanilla extract
1/2 cup chocolate chips, semi-sweet

Recipe Directions for Chocolate Cake

  1. Rinse beans well and drain.

  2. Blend all ingredients together.

  3. Pour into a lightly spray oiled pan.

  4. Top with chocolate chips.

  5. Bake @ 350 for 35-40 minutes.

  6. Remove and let cool.

  7. Slice into 16 squares.

Categories

Chocolate, Dessert

Nutrition Facts
Serving Size 55.3g
Amount Per Serving
Calories
186
Calories from Fat
28
% Daily Value*
Total Fat
3.1g
5%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
48mg
16%
Sodium
153mg
6%
Potassium
512mg
15%
Total Carbohydrates
30.1g
10%
Dietary Fiber
4.4g
18%
Sugars
10.2g
Protein
8.2g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
    Bad points
  • High in sugar
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