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Chocolate Bread Recipe

Looking for an easy Chocolate Bread recipe? Learn how to make Chocolate Bread using healthy ingredients.


Submitted by happyhealth08

Makes 15 servings



A chocolately high calorie bread, be sure to use full cocoa powder for the full chocolately effect.

Recipe Ingredients for Chocolate Bread

450 grams White Bread Flour
30 grams Cocoa Powder
2 grams Salt
7 grams Yeast
25 grams Brown Sugar
1 tbsp Vegetable Oil

Recipe Directions for Chocolate Bread

  1. Sieve flour and cocoa powder into a large bowl. Stir in salt, yeast and sugar.

  2. Pour oil and enough hand hot water into the ingredients to make a dough.

  3. Knead for 5 minutes on a lightly floured surface.

  4. Grease a baking tray or two 1lb tins as you will be cutting the dough in half.

  5. Place dough in a greased bowl, cover with a damp cloth and leave to rise for about an hour or until doubled in size.

  6. Knock back dough leave to rise for another 30mins.

  7. Bake in a preheated oven of 200c for 25-30mins. Until a hollow sound is heard when tappe underneath.

  8. Tranfer to a wire rack to cool.

Categories

Bake

Nutrition Facts
Serving Size 35.3g
Amount Per Serving
Calories
129
Calories from Fat
13
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
53mg
2%
Potassium
64mg
2%
Total Carbohydrates
25.4g
8%
Dietary Fiber
1.6g
6%
Sugars
1.7g
Protein
4.6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  • High in thiamin
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