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Chocolate Bourbon Pecan Pie Recipe

Looking for an easy Chocolate Bourbon Pecan Pie recipe? Learn how to make Chocolate Bourbon Pecan Pie using healthy ingredients.


Submitted by anettep1

Makes 10 servings



Ultimate decadence! Serve with whipped cream or vanilla icecream

Recipe Ingredients for Chocolate Bourbon Pecan Pie

142 g pie crust
1 cup white sugar
1 cup light corn syrup
1/2 cup butter
4 eggs, beaten
1/4 cup bourbon
1 teaspoon vanilla extract
1/4 teaspoon salt
6 ounces semisweet chocolate chips
1 cup chopped pecans

Recipe Directions for Chocolate Bourbon Pecan Pie

  1. Preheat oven to 325 degrees F (165 degrees F).

  2. In a small saucepan combine sugar, corn syrup, and butter or margarine. Cook over medium heat, stirring constantly, until butter or margarine melts and sugar dissolves. Cool slightly.

  3. In a large bowl combine eggs, bourbon, vanilla, and salt. Mix well. Slowly pour sugar mixture into egg mixture, whisking constantly. Stir in chocolate chips and pecans. Pour mixture into pie shell.

  4. Bake in preheated oven for 50 to 55 minutes, or until set and golden. May be served warm or chilled.

Categories

Dessert

Nutrition Facts
Serving Size 128.1g
Amount Per Serving
Calories
514
Calories from Fat
244
% Daily Value*
Total Fat
27.1g
42%
Saturated Fat
10.8g
54%
Trans Fat
0.0g
Cholesterol
90mg
30%
Sodium
230mg
10%
Potassium
84mg
2%
Total Carbohydrates
65.3g
22%
Dietary Fiber
2.2g
9%
Sugars
43.8g
Protein
3.9g
Vitamin A 10% Vitamin C 0%
Calcium 2% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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