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Chocolat Chip and Cinnaon Cake Recipe

Looking for an easy chocolat chip and cinnaon cake recipe? Learn how to make chocolat chip and cinnaon cake using healthy ingredients.


Submitted by queerfolk

Makes 18 servings



if your eating this, who cares about calories

Recipe Ingredients for chocolat chip and cinnaon cake

200 g self raising flour
200 g sugar
3 medium eggs
150 g butter
2 tbsp cinnamon
100 g of chocolate chips
100 g icing

Recipe Directions for chocolat chip and cinnaon cake

  1. set your oven to 170 c

  2. mix the butter and sugar togethre until the sugar has bin consumbed by the butter

  3. add the flour to this and add two eggs

  4. mix on with an electric mixer for about 30 secounds

  5. add the final egg, the boost the eectric mixxer up to highest speed

  6. trun off the mixer and ad the cinnamon and chocolate chips

  7. the mix until smoth consistancy

  8. line a nine inch cake tin with eihter grease proof paper of butter

  9. pour the mix into the cake tin and spreed evanlyusin a knife

  10. place in oven for 50 minits

  11. after cooking leave for ten minits then remove from the tin

  12. leave for a further 45 minits

  13. then coat the cake in the chocolate icing

Categories

Chocolate, Dessert, Easter, Bake

Nutrition Facts
Serving Size 49.8g
Amount Per Serving
Calories
209
Calories from Fat
91
% Daily Value*
Total Fat
10.1g
16%
Saturated Fat
4.6g
23%
Trans Fat
0.0g
Cholesterol
50mg
17%
Sodium
73mg
3%
Potassium
50mg
1%
Total Carbohydrates
27.3g
9%
Dietary Fiber
0.9g
4%
Sugars
17.5g
Protein
2.5g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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