Choc-Oat-Chip Cookies Recipe

Looking for an easy Choc-Oat-Chip Cookies recipe? Learn how to make Choc-Oat-Chip Cookies using healthy ingredients.


Submitted by bailsj

Makes 48 servings



These delicious favorite Choc-Oat-Chip Cookies are perfect for dessert or a snack. Filled with tasty oats and chocolate!

Recipe Ingredients for Choc-Oat-Chip Cookies

1.75 cup White Flour, Unbleached
1 tsp Baking Soda
1 dash Salt, Table
1.25 cup, packed Sugars, Brown
1 cup Butter
0.25 cup Sugars, Granulated
2 large Egg, Whole
1 fl oz Milk
2.5 cup dry Old Fashioned Quaker Oats
2 cup Chocolate Chips Semi-Sweet

Recipe Directions for Choc-Oat-Chip Cookies

  1. PREHEAT oven to 375 F.

  2. COMBINE flour, baking soda and salt in small bowl. Beat brown sugar, butter and granulated sugar in large mixer bowl until creamy. Beat in eggs, milk and 2 tsp vanilla extract. Gradually beat in flour mixture. Stir in oats, morsels and nuts; mix well. Drop by rounded tablespoon onto ungreased baking sheets.

  3. BAKE for 9 to 10 minutes for chewy cookies or 12 to 13 minutes for crispy cookies.

  4. Cool on baking sheets for 1 minute; remove to wire racks to cool completely.

Categories

Dessert

Nutrition Facts
Serving Size 25.4g
Amount Per Serving
Calories
107
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
2.9g
14%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
53mg
2%
Potassium
12mg
0%
Total Carbohydrates
14.5g
5%
Dietary Fiber
0.7g
3%
Sugars
8.2g
Protein
1.5g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in sugar
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