Chobani Vanilla Yogurt Pancakes Recipe

Looking for an easy Chobani Vanilla Yogurt Pancakes recipe? Learn how to make Chobani Vanilla Yogurt Pancakes using healthy ingredients.


Submitted by carisau

Makes 18 servings



1/8 Cup of mix per pancake, Makes 18 pancakes

Recipe Ingredients for Chobani Vanilla Yogurt Pancakes

8.5 oz Yogurt
1.5 cup Organic Brown Rice Flour
0.5 tsp Sea Salt
0.74 serving Bessy's Best Whole Milk 1 cup
1 large Egg, Whole
1.5 Teaspoon Baking Powder
0.75 tsp Baking Soda
0.5 tsp Cinnamon, Ground
0.25 cup (8 fl oz) Water

Recipe Directions for Chobani Vanilla Yogurt Pancakes

Mix wet ingredients together, add in dry
Categories

Breakfast

Nutrition Facts
Serving Size 35.8g
Amount Per Serving
Calories
63
Calories from Fat
6
% Daily Value*
Total Fat
0.7g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
88mg
4%
Potassium
4mg
0%
Total Carbohydrates
11.7g
4%
Dietary Fiber
0.7g
3%
Sugars
1.2g
Protein
2.7g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
91% confidence
D+
  Good points
  • Low in saturated fat
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