Chive Carrots 2 Recipe

Looking for an easy Chive Carrots 2 recipe? Learn how to make Chive Carrots 2 using healthy ingredients.


Submitted by cumin

Makes 2 servings



Carrots cooked with a bit of butter and onion, then sprinkled with chives and garlic salt for a satisfying side dish.

Recipe Ingredients for Chive Carrots 2

1 1/2 cups carrots, sliced
1/2 tablespoon finely chopped onion
1 tablespoons margarine
1 tablespoons chopped chives
1 pinch teaspoon garlic salt

Recipe Directions for Chive Carrots 2

  1. In a medium skillet, saute carrots and onion in butter for 4 minutes; reduce heat. Cover and cook for 8-10 minutes or until carrots are tender. Toss with chives and garlic salt..

  2. Yield: 4 servings. Prep/Total Time: 20 min.

Categories

Vegetables, Side Dish, Simmer

Nutrition Facts
Serving Size 95.0g
Amount Per Serving
Calories
75
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
112mg
5%
Potassium
272mg
8%
Total Carbohydrates
8.2g
3%
Dietary Fiber
2.4g
10%
Sugars
4.1g
Protein
0.9g
Vitamin A 282% Vitamin C 10%
Calcium 3% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • No cholesterol
  • High in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sugar
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