Chinese Style Stir-Fried Mushrooms Recipe

Looking for an easy Chinese Style Stir-Fried Mushrooms recipe? Learn how to make Chinese Style Stir-Fried Mushrooms using healthy ingredients.


Submitted by xingchin

Makes 2 servings



Chinese Style Stir-Fried Mushrooms

Recipe Ingredients for Chinese Style Stir-Fried Mushrooms

1 T peanut oil
1 t ginger
2 t garlic
2 1/2 cups mushrooms
1 T soy sauce
1 T sesame oil
1 T green onion
2 T sesame seeds

Recipe Directions for Chinese Style Stir-Fried Mushrooms

  1. Toast sesame seeds.

  2. Heat oils, ginger, garlic, green onion.

  3. Add soy sauce and mushrooms.

Categories

Main Dish

Nutrition Facts
Serving Size 124.8g
Amount Per Serving
Calories
203
Calories from Fat
166
% Daily Value*
Total Fat
18.4g
28%
Saturated Fat
2.8g
14%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
458mg
19%
Potassium
369mg
11%
Total Carbohydrates
7.4g
2%
Dietary Fiber
2.3g
9%
Sugars
1.7g
Protein
5.1g
Vitamin A 1% Vitamin C 5%
Calcium 10% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • No cholesterol
  • Low in sugar
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