Chinese Egg Noodles Recipe

Looking for an easy Chinese Egg Noodles recipe? Learn how to make Chinese Egg Noodles using healthy ingredients.


Submitted by taramaraa

Makes 4 servings



Serves: 4 Prep: 10min Cook: 8-10min

Recipe Ingredients for Chinese Egg Noodles

2 tbsp vegetable oil, (from pantry)
1 medium brown onion, thinly sliced
1 garlic clove, finely chopped
1 large carrot, peeled and cut into matchstick size strips
100 g snow peas, stringed and cut lengthwise into 3 or 4 strips
100 g bean sprouts
1/4 cup Sauce Soy
1 tbsp Oyster Sauce
1 serving Blue Dragon Sweet Chilli Sauce
440 g Hokkien Noodles
225 g broccoli, (medium head)
100 g 1/2 bunch spring onions, thinly sliced

Recipe Directions for Chinese Egg Noodles

  1. Bring a saucepan of water to the boil.

  2. Place a wok over high heat, and once hot, add the oil. Add the onion and garlic to the wok and stir-fry for 2 mins, or until the onion softens slightly. Add the carrot, snow peas and bean sprouts and stir-fry for 2 mins, or until the carrot is just tender. Remove the wok from the heat and add the sauces.

  3. Place the noodles and broccoli in the boiling water and cook for 2 mins or until the broccoli is just tender and the noodles are al dente. Drain the noodles and broccoli, and add them to the wok. Toss well to combine. Place the noodle mixture on a large serving platter and garnish with the spring onions and serve.

Categories

Chinese

Nutrition Facts
Serving Size 325.8g
Amount Per Serving
Calories
445
Calories from Fat
191
% Daily Value*
Total Fat
21.2g
33%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1924mg
80%
Potassium
375mg
11%
Total Carbohydrates
55.9g
19%
Dietary Fiber
5.5g
22%
Sugars
13.2g
Protein
10.5g
Vitamin A 68% Vitamin C 130%
Calcium 5% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • No cholesterol
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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