Chinese Dumpling Recipe

Looking for an easy chinese dumpling recipe? Learn how to make chinese dumpling using healthy ingredients.


Submitted by daivid3140

Makes 5 servings



1200g Chinese cabbage 700g pork,minced 1000g flour 6tbsp oil 7tsp salt

Recipe Ingredients for chinese dumpling

1200 g Chinese cabbage
700 g pork,minced
1000 g flour
6 tbsp oil
7 tsp salt

Recipe Directions for chinese dumpling

  1. 1200g Chinese cabbage

  2. 700g pork,minced

  3. 1000g flour

  4. 6tbsp oil

  5. 7tsp salt

Categories

Main Dish

Nutrition Facts
Serving Size 604.7g
Amount Per Serving
Calories
1104
Calories from Fat
213
% Daily Value*
Total Fat
23.7g
36%
Saturated Fat
4.2g
21%
Trans Fat
0.1g
Cholesterol
102mg
34%
Sodium
3495mg
146%
Potassium
1409mg
40%
Total Carbohydrates
157.9g
53%
Dietary Fiber
7.8g
31%
Sugars
3.4g
Protein
60.9g
Vitamin A 214% Vitamin C 180%
Calcium 29% Iron 71%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • Low in sugar
  • High in niacin
  • High in selenium
  • High in thiamin
  • High in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sodium
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