Chinese Chicken Noodle & Veg Stir Fry Recipe

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Looking for an easy Chinese chicken noodle & Veg stir fry recipe? Learn how to make Chinese chicken noodle & Veg stir fry using healthy ingredients.


Submitted by mwil666696810

Makes 2 servings



Simple DIY chinese stir fry using waitrose pre-packed ingredients

Recipe Ingredients for Chinese chicken noodle & Veg stir fry

1 serving Chinese Style Stir Fry Mixed Veg [Waitrose]
1 serving chinese style stir fry sauce [Waitrose]
1 serving free range egg noodles [waitrose]
125 grams Chicken
1 serving Sunflower Oil

Recipe Directions for Chinese chicken noodle & Veg stir fry

  1. cut chicken into strips

  2. add oil to wok

  3. fry chicken in oil

  4. add veg and stir 2 mins

  5. add noodles

  6. add stir fry sauce and stir

  7. serve when noodles are hot

Categories

Chicken, Main Dish

Nutrition Facts
Serving Size 462.5g
Amount Per Serving
Calories
467
Calories from Fat
176
% Daily Value*
Total Fat
19.6g
30%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
40mg
13%
Sodium
1233mg
51%
Potassium
231mg
7%
Total Carbohydrates
46.8g
16%
Dietary Fiber
6.2g
25%
Sugars
12.8g
Protein
24.5g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C+
  Good points
  • Low in saturated fat
  •   Bad points
  • High in sodium
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