Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Chili Recipe

Looking for an easy Chili recipe? Learn how to make Chili using healthy ingredients.


Submitted by arnettca

Makes 24 servings



http://allrecipes.com/Recipe/Boilermaker-Tailgate-Chili/Detail.aspx

Recipe Ingredients for Chili

2 pounds ground beef
1 3/5 pound bulk Italian sausage
50 ounce kidney beans
15 ounce kidney beans
56 ounce diced tomatoes with juice
6 ounce tomato paste
1 large yellow onion
3 stalks celery
1 green bell pepper
1 red bell pepper
2 jalapeno peppers
20 grams Bacon
4 teaspoons Beef Bouillon
1/2 cup chicken stock
1/4 cup chili powder
1 tablespoon Worcestershire sauce
1 tablespoon minced garlic
1 tablespoon dried oregano
2 teaspoons ground cumin
2 teaspoons tabasco
1 teaspoon dried basil
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper
1 teaspoon paprika
1 teaspoon white sugar

Recipe Directions for Chili

  1. Heat a large stock pot over medium-high heat. Crumble the ground chuck and sausage into the hot pan, and cook until evenly browned. Drain off excess grease.

  2. Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste. Add the onion, celery, green and red bell peppers, chile peppers, bacon bits, bouillon, and beer. Season with chili powder, Worcestershire sauce, garlic, oregano, cumin, hot pepper sauce, basil, salt, pepper, cayenne, paprika, and sugar. Stir to blend, then cover and simmer over low heat for at least 2 hours, stirring occasionally.

  3. After 2 hours, taste, and adjust salt, pepper, and chili powder if necessary. The longer the chili simmers, the better it will taste. Remove from heat and serve, or refrigerate, and serve the next day.

Categories

Main Dish

Nutrition Facts
Serving Size 247.9g
Amount Per Serving
Calories
468
Calories from Fat
113
% Daily Value*
Total Fat
12.6g
19%
Saturated Fat
4.0g
20%
Trans Fat
0.1g
Cholesterol
60mg
20%
Sodium
465mg
19%
Potassium
1596mg
46%
Total Carbohydrates
53.9g
18%
Dietary Fiber
13.8g
55%
Sugars
5.4g
Protein
36.3g
Vitamin A 30% Vitamin C 47%
Calcium 9% Iron 43%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in phosphorus
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement