Chili Macaroni Recipe

Looking for an easy chili macaroni recipe? Learn how to make chili macaroni using healthy ingredients.


Submitted by housenut03

Makes 6 servings



yummy chili macaroni- use turkey. Great value kidney beans, McCormick chili seasoning, dried onions.

Recipe Ingredients for chili macaroni

8 ounces dry macaroni
1 pound lean ground beef
15 oz red kidney beans, drained, rinsed
14 1/2 oz each Hunt'sŪ Petite Diced Tomatoes with Mild Green Chilies, undrained
1 1/4 oz chili seasoning mix
1 teaspoons granulated sugar

Recipe Directions for chili macaroni

  1. Cook macaroni according to package directions.

  2. Brown meat with onions in large skillet over medium-high heat while cooking macaroni; drain. Add beans, tomatoes with their liquid, the chili seasoning and sugar; stir until well blended. Bring to a boil; cover. Reduce heat to low; simmer 10 minutes, stirring occasionally.

  3. Drain macaroni; stir into meat mixture.

Categories

Main Dish

Nutrition Facts
Serving Size 259.4g
Amount Per Serving
Calories
380
Calories from Fat
55
% Daily Value*
Total Fat
6.1g
9%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Cholesterol
67mg
22%
Sodium
674mg
28%
Potassium
802mg
23%
Total Carbohydrates
44.3g
15%
Dietary Fiber
5.1g
20%
Sugars
6.1g
Protein
34.0g
Vitamin A 4% Vitamin C 8%
Calcium 5% Iron 28%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Very high in selenium
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