Chile Verde Recipe

Looking for an easy chile verde recipe? Learn how to make chile verde using healthy ingredients.


Submitted by birrja

Makes 20 servings



spicy pork roast that gets smothered on a tortilla

Recipe Ingredients for chile verde

3 pounds pork, fresh, shoulder
3 cloves garlic
1 cup onions
283 grams (old el paso) enchilada sauce
793 grams (las palmas) enchilada sauce

Recipe Directions for chile verde

roast pork until done. chop up and saute with onions and garlic add sauces
Categories

Main Dish, Mexican

Nutrition Facts
Serving Size 128.0g
Amount Per Serving
Calories
238
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
50mg
17%
Sodium
63mg
3%
Potassium
974mg
28%
Total Carbohydrates
35.6g
12%
Dietary Fiber
14.4g
58%
Sugars
0.6g
Protein
23.8g
Vitamin A 3% Vitamin C 20%
Calcium 24% Iron 91%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sodium
  • Very low in sugar
  • Very high in dietary fiber
  • Very high in iron
  • Very high in manganese
  • High in magnesium
  • High in niacin
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in thiamin
  • High in vitamin B6
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