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Chilaquiles (Made At Home) Recipe

Looking for an easy Chilaquiles (made at home) recipe? Learn how to make Chilaquiles (made at home) using healthy ingredients.


Submitted by gaby1b

Makes 2 servings



you canbuy tortillas of frythem at home

Recipe Ingredients for Chilaquiles (made at home)

4 serving+size Fried White Corn Tortilla Chips
7 3/4 oz Salsa De Jalapeno Sauce
2 oz mozzarella
4 oz Lettuce, Iceberg
2 tbsp sour cream

Recipe Directions for Chilaquiles (made at home)

  1. shread lettuce

  2. cut and fry tortillas or take them out of the bag

  3. put in pan add tortilla chips

  4. open the can and add the sauce to tortillas

  5. untill they began to soften (make sure you mix them to spread the sauce well over all the chips)

  6. serve and shread cheese over them add some lettuce over them and a tbsp of sour cream

Categories

Breakfast, Mexican

Nutrition Facts
Serving Size 262.9g
Amount Per Serving
Calories
439
Calories from Fat
183
% Daily Value*
Total Fat
20.3g
31%
Saturated Fat
5.2g
26%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
439mg
18%
Potassium
124mg
4%
Total Carbohydrates
41.3g
14%
Dietary Fiber
8.7g
35%
Sugars
5.2g
Protein
12.3g
Vitamin A 10% Vitamin C 3%
Calcium 23% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in cholesterol
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