Chicken with Wine Recipe

Looking for an easy Chicken with Wine recipe? Learn how to make Chicken with Wine using healthy ingredients.


Submitted by ruffeteg

Makes 6 servings



http://southernfood.about.com/od/chickenstews/r/blbb322.htm

Recipe Ingredients for Chicken with Wine

3 pounds chicken pieces, without skin
2 tablespoons vegetable oil
1 teaspoon dried rosemary, crumbled
3 garlic cloves, sliced
1/2 cup dry white wine
1/2 cup chicken broth
1/4 cup fresh parsley, chopped
1 tbsp salt
1/2 tbsp pepper

Recipe Directions for Chicken with Wine

  1. Heat pressure cooker; add oil and brown chicken pieces. Season chicken with salt, pepper, and rosemary. Place garlic on chicken. Combine white wine, chicken broth, and parsley; pour over chicken. Close cover securely.

  2. Place pressure regulator on vent pipe and cook 8 minutes with pressure regulator rocking slowly. Cool cooker at once under running water faucet, pour cold water over it, or place it in a pan of cold water until pressure is completely reduced. Pressure is completely reduced when the air vent or cover lock has dropped. Thicken sauce with a little flour mixed with cold water, if desired. Garnish with lemon slices, if desired.

  3. Serves 6.

Categories

Main Dish

Nutrition Facts
Serving Size 278.7g
Amount Per Serving
Calories
495
Calories from Fat
194
% Daily Value*
Total Fat
21.5g
33%
Saturated Fat
5.5g
28%
Trans Fat
0.0g
Cholesterol
202mg
67%
Sodium
1424mg
59%
Potassium
613mg
18%
Total Carbohydrates
1.8g
1%
Dietary Fiber
0.3g
1%
Sugars
0.3g
Protein
66.2g
Vitamin A 7% Vitamin C 7%
Calcium 5% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Very low in sugar
  • Very high in niacin
  • High in selenium
  •   Bad points
  • High in cholesterol
  • High in sodium
  • Contains alcohol
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