Chicken White Bean Soup Recipe

Looking for an easy Chicken White Bean Soup recipe? Learn how to make Chicken White Bean Soup using healthy ingredients.


Submitted by annschmech

Makes 10 servings



Thick and healthy soup for a cold day.

Recipe Ingredients for Chicken White Bean Soup

2 T chopped garlic
1 c chopped white onion
1 c sliced carrots
1 c diced celery
2 T olive oil
3 c Chicken, Leg, Meat Only Cooked, Stewed
2 c white beans
4 c chicken broth

Recipe Directions for Chicken White Bean Soup

  1. Prep work:

  2. Chop all veggies

  3. Soak dry beans the night before or rinse and drain canned beans same day.

  4. Just cover chicken legs/thighs in water and boil until done. Remove and discard skin and bones.

  5. Add olive oil to dutch oven on medium heat.

  6. When oil is warm/hot saute onion, celery, carrots until translucent. (10-20 min)

  7. Add garlic and saute for about a minute more.

  8. Add chicken broth, beans

  9. Simmer for approximately 1 to 2 hours (check that beans are cooked through)

  10. Salt and Pepper to taste.

  11. I have measurements here, but just throw it all together. Adjust as needed.

Categories

Chicken, Main Dish, Advance

Nutrition Facts
Serving Size 223.3g
Amount Per Serving
Calories
276
Calories from Fat
67
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
43mg
14%
Sodium
367mg
15%
Potassium
989mg
28%
Total Carbohydrates
27.8g
9%
Dietary Fiber
6.9g
28%
Sugars
2.4g
Protein
24.4g
Vitamin A 38% Vitamin C 4%
Calcium 12% Iron 29%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sugar
  • High in iron
  • High in manganese
  • High in selenium
  • High in vitamin A
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