Chicken Veggie Soup Recipe

Looking for an easy chicken veggie soup recipe? Learn how to make chicken veggie soup using healthy ingredients.


Submitted by mamakatex2

Makes 8 servings



Cook Chicken and chop up other ingredients. Frozen veggies can be used to cut down prep time. simmer for a few hours and serve.

Recipe Ingredients for chicken veggie soup

4 cup, chopped or diced Chicken, Breast, Meat Only
1 cup, diced Celery
1.5 cup frozen Cut Green Beans
1 cup slices Carrots
2 cup, shredded Cabbage
3 cup Chicken Broth
1 cup, chopped Broccoli

Recipe Directions for chicken veggie soup

season with rosemary, garlic cloves, sea salt and pepper and any other spices you might enjoy.
Categories

Soup

Nutrition Facts
Serving Size 259.6g
Amount Per Serving
Calories
151
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
0.7g
4%
Trans Fat
0.0g
Cholesterol
60mg
20%
Sodium
409mg
17%
Potassium
395mg
11%
Total Carbohydrates
7.4g
2%
Dietary Fiber
2.7g
11%
Sugars
3.1g
Protein
23.5g
Vitamin A 75% Vitamin C 48%
Calcium 5% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A
  Good points
  • Very high in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in cholesterol
  • High in sodium
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